Chris and I went to CS on Saturday to get the rest of my 'uff from Kate's house. Bus since I forgot the key, we went to the grocery store instead. Yep. Uh huh.
Here's what we're having for dinner/lunch this week:
Sweet Potato and Black Bean Burgers http://homecooking.about.com/od/vegetablerecipes/r/blv87.htm
Grilled Chicken with Lemon Basil Pasta
http://thepioneerwoman.com/cooking/2010/07/grilled-chicken-with-lemon-basil-pasta/
3 Mini Meatball Sandwiches
http://thepioneerwoman.com/cooking/2010/07/16-minute-meal-3-mini-meatball-sandwiches/
Grilled Chicken Pineapple Quesadillas
http://thepioneerwoman.com/cooking/2010/05/grilled-chicken-pineapple-quesadillas/
Caramelized Onion Chicken Pizza
http://thepioneerwoman.com/cooking/2010/03/caramelized-onion-prosciutto-pizza/
Pepper Jack, Chicken and Peach Quesadillas
http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=2001878&iid=edit-dt-080510
Yum, right?
I made dinner rolls yesterday, but omitted the egg yolk asked for in the recipe because we were out of eggs. Time machine needed-- I had thrown away three yolks that morning. CC ran to the corner store when he found out, and I added the yolk in halfway through the bread machine's cycle. They're pretty dense, but "have good flavor," to quote a kind soul.
Shoot.
I also made black beans yesterday in the crock pot for this week's use, and chopped/ground some venison in the food processor for the meatballs! I really really really like venison. I also made the pizza dough in the food processor. Second coolest kitchen tool... still number one, my friend, the mixer.
And I read half of a book.
I love Sundays. Good times. Good times. Oh, and I love food. Good meals. Good meals.
Uh, hopefully, anyway!
2 comments:
I love you sweet friend!
whoa, kid. you're makin' me hungry!
and inspiring me to check out some recipes...
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